<Summer Menu> 9 dishes total, 5,500 yen (tax included). Food only course.

5500 yen(税込)

Enjoy seasonal flavors from appetizers to the main course.

Three appetizers

Sashimi (3 kinds)

pottery

Fried food

Steamed food

meal

dessert

<Details> (If the item is out of stock, a substitute will be provided.)

Mountain udo with vinegar and miso

Cold edamame soup, etc.

Duck roast

etc. 3 items

Bluefin tuna

Live-caught flounder, Botan shrimp from Funka Bay

Four recommended items

Teriyaki conger eel, butter-grilled asparagus

2 items etc.

Scallop and mitsuba tempura, etc.

Homemade chilled steamed egg custard, etc.

Nigiri sushi (3 pieces): Sea bream, amberjack from Ehime Prefecture, etc.

Bowl

Amaou strawberry ice cream, etc.

2026/06/07 更新